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Straightforward Scorching Fudge Sauce – Barefeet within the Kitchen

You solely want two components and about 5 minutes to make this simple sizzling fudge sauce. Creamy, thick, wealthy, and chocolatey sizzling fudge is a dream (and sometimes a “should have in the home always” requirement) for any ice cream lover! 

2 Ingredient Hot Fudge Sauce2 Ingredient Hot Fudge Sauce

I’ve a widely known love for ice cream and whereas I hardly ever flip down a scoop in a cone, I can’t resist a flowery ice cream sundae every time I’ve the possibility to make one.

This weekend, I had a blast taking part in with a number of new brownie recipes and this sizzling fudge sauce was worthy of every one.

Brownie Scorching Fudge Sundaes

My favourite mixture was the Almond Pleasure Brownies topped with a scoop of Homemade Vanilla Ice Cream after which generously drizzled with this Scorching Fudge Sauce.

Years in the past, my sister labored as a waitress at Christy Mae’s restaurant in Albuquerque, NM. Recognized for serving the very best consolation meals within the space, in addition they made a brownie sundae that my pals and I may by no means resist.

Their sizzling fudge sundae turned a favourite indulgence amongst our circle and recreating it at house is certainly one of my favourite desserts.

Hot Fudge Sauce is the perfect topping for a Brownie SundaeHot Fudge Sauce is the perfect topping for a Brownie Sundae

This sizzling fudge sauce is ideal for serving heat, proper off the range. As a result of it solely takes a couple of minutes to make, I prefer to make it proper earlier than I’m able to make ice cream sundaes.

In the event you set the ice cream on the counter whenever you begin this sauce, it will likely be delicate sufficient to scoop when the sauce finishes and also you’ll be able to assemble your sundaes very quickly in any respect.

In the event you’re in search of a copycat recipe for Hershey’s chocolate syrup, you’ll wish to try this recipe for Simple Homemade Chocolate Sauce.

Straightforward Scorching Fudge Sauce Recipe

To make this indulgent and irresistible sizzling fudge sauce, you’ll want the next components:

  • semi-sweet chocolate chips
  • sweetened condensed milk
  • Optionally available: vanilla or almond extract

Straightforward Scorching Fudge Recipe

Mix the chocolate chips and the sweetened condensed milk in a small saucepan over medium warmth.

Whisk or stir continually till the chocolate has melted and the components have mixed easily, about 3-5 minutes.

Add extract if desired and stir gently to mix. Serve heat.

The sauce ought to be fairly thick and can very slowly pour off a spoon. Switch any remaining sauce to an hermetic container and refrigerate.

Creamy, Rich {2 Ingredient!} Hot Fudge SauceCreamy, Rich {2 Ingredient!} Hot Fudge Sauce

How To Reheat Scorching Fudge Sauce

The new fudge will agency up because it cools. Reheat it within the microwave (at half energy!) stirring regularly, till the sauce is easy and stirrable as soon as once more.

If it’s essential to skinny down your selfmade sizzling fudge sauce, you possibly can very slowly whisk in a little bit of milk, only a tablespoon or two at a time. You doubtless received’t want so as to add various tablespoons of milk. In the event you by accident add an excessive amount of, don’t fear although, you’ve simply reworked your sizzling fudge sauce right into a wealthy chocolate sauce and it’ll nonetheless be scrumptious.

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Servings: 18 (2) tablespoon servings, about 2 ½ cups

Forestall your display from going darkish

  • Mix the chocolate chips and the sweetened condensed milk in a small saucepan over medium warmth.

  • Whisk or stir continually till the chocolate has melted and the components have mixed easily, about 3-5 minutes. Add extract if desired and stir to mix. Serve heat.

  • The sauce ought to be fairly thick and can very slowly pour off of a spoon. Switch any remaining sauce to an hermetic container and refrigerate. Take pleasure in!

COOK’S NOTE: The new fudge will agency up because it cools. Reheat it within the microwave (at half energy!) stirring regularly, till the sauce is easy and stirrable as soon as once more.

Energy: 80kcal · Carbohydrates: 11g · Protein: 1g · Fats: 4g · Saturated Fats: 2g · Ldl cholesterol: 3mg · Sodium: 12mg · Potassium: 6mg · Fiber: 1g · Sugar: 10g · Vitamin A: 38IU · Vitamin C: 1mg · Calcium: 22mg · Iron: 1mg

{initially printed 12/14/20 – recipe notes and pictures up to date 2/12/25}

How To Make Hot Fudge - with just TWO ingredients!How To Make Hot Fudge - with just TWO ingredients!

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