Stuffed peppers are a type of meals that by no means goes out of fashion. Tender peppers stuffed with a tasty mixture of seasoned floor beef, rice, tomatoes, and corn, all topped with melty pepper jack cheese. That is one in all my go-to recipes for when associates come over and I wish to current them with one thing scrumptious and filling, that additionally didn’t take hours to make.
For extra bell pepper goodness, strive our Sheet Pan Chicken Fajitas.
Why Our Recipe
- Bell peppers filled with a flavorful combination of floor beef, rice, and veggies.
- It’s an all-in-one meal. Cook dinner up some rice, brown some floor beef, and mix all of it to stuff into peppers.
- Pepper jack cheese offers it that excellent tacky kick.
Stuffed Bell Peppers are a household favourite on this family. Most frequently, you’ll discover them filled with a floor meat and rice combination. A few of our favourite taste variations are Tex-Mex and Italian. You’ll be able to actually stuff them with no matter you need—you’ll be able to beef it up and even go vegetarian and stuff with a mixture of veggies and beans.
Ingredient Notes
- Bell Peppers: strive to pick evenly sized bell peppers which are an acceptable form to function containers. You should utilize any colour.
- Floor Beef: use a lean choice for this one with both 85/15, or 93/7 fats ratios.
- Onion and Garlic: all about that taste. You’ll be able to skip onions should you aren’t an onion individual.
- Diced Tomatoes: recent diced tomatoes can be used.
- Rice: use white or brown rice. Quinoa is a superb various.
- Corn: Provides a candy crunch; frozen peas or diced carrots are additionally nice choices.
- Worcestershire Sauce: as soon as once more, all about that taste. You can additionally use soy sauce, nevertheless it’s not as flavorful.
- Cheese: strive totally different cheeses like cheddar or mozzarella for variation.
Pepper Choices
Whereas all the colours of bell peppers come from the identical plant, there are variations. The most important distinction is style. Pink peppers are the sweetest, adopted by orange, then yellow, and inexperienced would be the least candy. All bell peppers have the same gentle warmth.
Filling Choices
Meat: Our recipe makes use of floor beef, however you’ll be able to completely use no matter you want. Some nice choices are Italian pork sausage, floor turkey or rooster for a leaner choice, and you could possibly even use shredded rooster or beef. There are not any guidelines right here!
Rice: Use white rice, brown rice, and even quinoa. We use lengthy grain white rice for its impartial taste, so the remainder of the elements can shine.
Cheese: This recipe has Tex-Mex flavors, so we use pepper jack. Mozzarella pairs completely with Italian spices, and sharp cheddar goes nicely with virtually something.
Vegetarian: Skip the meat and cargo your peppers up with veggies and beans. Black beans, mushrooms, onions, and corn are all nice choices. Add some diced inexperienced chiles or jalapeños for slightly warmth.
Chef Tip
- Select the Proper Peppers: Go for bell peppers which are massive, agency, and have a flat backside. This ensures they maintain extra filling and stand upright simply within the baking dish.
- Let the Cheese Crisp Up: For an additional tasty topping, enable the cheese to crisp up barely within the oven. This may be achieved by broiling the stuffed peppers for the previous few minutes of cooking time. Control them to stop burning.
Make-Forward Directions
Filling Preparation: The filling might be made a day prematurely and saved within the fridge.
Partial Baking: Bake the peppers with out the cheese topping, cool, and refrigerate. Add cheese and reheat earlier than serving.
Storage & Reheating
Fridge: Retailer leftovers in an hermetic container for as much as 3 days.
Freezer: Freeze particular person peppers for as much as 3 months. Wrap every pepper in foil and place in a freezer bag.
Reheating: Thaw in a single day within the fridge if frozen. Reheat within the oven at 350°F till warmed by means of, about 20 minutes.
Extra tasty stuffed recipes…
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